Dawn began her formal culinary education in Europe during five
years of study in France, Switzerland, Italy, and Belgium. Dawn
was married in Venice, Italy. After her return to the U.S. she
continued as a partner in several European style restaurants. Eight
years ago she co-authored the cookbook: "Romance Begins in
the Kitchen, Romantic Italian Recipes and Their Complementary
Wines" which is in it's 3rd printing.
Dawn offers a wide range of classes that include; demo-style,
hands-on or interactive classes for individuals, groups, bachlorette
parties, bridal showers, birthday parties, and team building events.
Dawn offers monthly demo-style cooking classes through the
Birmingham Community House in Birmingham, Michigan. Private or
group classes may be held in your home or Dawn's. For groups
larger than 20 Dawn works with Trevarrow Inc. in Auburn Hills.
Michigan.
Every September, Dawn hosts week long trips to Venice, Italy
offering a gastronomic and cultural experience of a lifetime. Dates
for 2010 are May 7-15 and September 11th -19th. Travel
arrangements are booked through Cooking with Dawn.
Dawn has done cooking demonstrations for local television shows,
private parties, fund raisers and many corporate events. She is a
member of Slow Food USA and a board member for Slow Food
Detroit promoting the pleasures of locally grown fresh, seasonal
and healthy food.
Rates for small group "hands-on" cooking classes are $60 for a 3
hour class. Call or email Dawn for group rates: 248-363-8080/
www.AskDawnNow@aol.com
years of study in France, Switzerland, Italy, and Belgium. Dawn
was married in Venice, Italy. After her return to the U.S. she
continued as a partner in several European style restaurants. Eight
years ago she co-authored the cookbook: "Romance Begins in
the Kitchen, Romantic Italian Recipes and Their Complementary
Wines" which is in it's 3rd printing.
Dawn offers a wide range of classes that include; demo-style,
hands-on or interactive classes for individuals, groups, bachlorette
parties, bridal showers, birthday parties, and team building events.
Dawn offers monthly demo-style cooking classes through the
Birmingham Community House in Birmingham, Michigan. Private or
group classes may be held in your home or Dawn's. For groups
larger than 20 Dawn works with Trevarrow Inc. in Auburn Hills.
Michigan.
Every September, Dawn hosts week long trips to Venice, Italy
offering a gastronomic and cultural experience of a lifetime. Dates
for 2010 are May 7-15 and September 11th -19th. Travel
arrangements are booked through Cooking with Dawn.
Dawn has done cooking demonstrations for local television shows,
private parties, fund raisers and many corporate events. She is a
member of Slow Food USA and a board member for Slow Food
Detroit promoting the pleasures of locally grown fresh, seasonal
and healthy food.
Rates for small group "hands-on" cooking classes are $60 for a 3
hour class. Call or email Dawn for group rates: 248-363-8080/
www.AskDawnNow@aol.com
| About Dawn Bause |
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